La Terra E Il Cielo Whole Emmer Wheat Fusilli Pasta is a delicious and nutritious vegan pasta made from organic whole emmer wheat. This ancient grain is packed with protein, fibre, vitamins, and minerals. The fusilli shape is perfect for holding sauces and is a great choice for a quick and easy meal. Cooking instructions: Bring a large pot of salted water to a boil. Add the pasta and cook for 8-10 minutes, or until al dente. Drain the pasta and serve immediately with your favourite sauce.
ITA - Italy
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